Menus

planteray smoky pineapple rum, lime, saffron honey mix

$20

planteray 3 stars rum, mint, lime, prosecco

$20

planteray 3 stars rum, mango, lime, elderflower, rosemary syrup

$20

banana ketchup

$15

homemade corn tostadas

$20

chimichurri, fries

$24

½ dozen east coast oysters, tomato brodetto, cucumber

$29

olio di zenzero, pickled red onion

$28

carrot, chive, preserved truffle

$27

shishito peppers, charred onions, ikraa caviar

$35

calabrian chili, dill, fennel gremolata

$26

preserved truffle, green apple, aleppo, lemon

$29

zucchini, spring garlic, guanciale, lemon basil gremolata

$34

marble potato, artichoke, celery, scallion, guazzetto

$30

seasonal vegetable, farro risotto

$28

salmoriglio, basil bread crumb

$19

toasted almond, lemon, garlic chip

$22

charred gem lettuce, toasted almonds, grapes, lemon vinaigrette

$20

coconut foam, pistachio gelato, coffee gelée

$20

salted caramel, hazelnut gelato, chocolate biscotti

$21

roasted plums, macerated blackberries, white peach sorbet

$20

roasted plums, macerated blackberries, white peach sorbet

$19

bavarian cream, pineapple sorbet, candied fennel

$21

basil lime crème, cherry sorbet, blackberry coulis

$20