Menus
Seville offers a selection of dishes from our sister restaurant, Scarpetta.
Crudi
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Yellowtail
olio di zenzero, pickled red onion
$27
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Tuna ‘Susci’
preserved truffle, carrot, pickled mushroom
$27
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Faroe Island Salmon
trapanese pesto, sundried tomato, almonds
$22
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Razor Clams
salted calabrian chili, sorrel, fennel, lemon
$23
Primi
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Creamy Polenta
fricassée of truffled mushroom
$24
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Braised Short Rib
seasonal vegetable, farro risotto
$26
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Charred Octopus
marble potato, artichoke, celery, scallion, guazzetto
$29
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Seared Scallops
guanciale, purple potato, cherry tomato, charred corn
$28
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Burrata
heirloom tomato, pickled eggplant, black olives, eggplant purée
$23
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Mozzarella In Carroza
crispy mozzarella di bufala, stewed tomatoes
$21
Verdure
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Market Salad
farmer’s market spring vegetables, parmigiano crisp, sherry vinaigrette
$18
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Roasted Cauliflower
salmoriglio, herb bread crumb
$19
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Beet Salad
shaved seasonal vegetable, castelrosso, beet vinaigrette, pistachio
$17
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Roasted Carrots
sicilian spices, yogurt
$18
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Charred Asparagus
white asparagus purée, bottarga, toasted ciabatta, basil oil
$19
Pasta
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Spaghetti*
tomato, basil
$33
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Short Rib & Bone Marrow Agnolotti
garlic chip, horseradish
$37
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Duck & Foie Gras Ravioli
marsala reduction
$38
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Lobster Tagliolini Nero
lobster, tomatoes, spiced basil bread crumbs
$39
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Tagliatelle
seasonal vegetables, mushrooms, goat cheese crema
$32
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Ravioli Cacio E Pepe
charred leak, brown butter, sage
$34
Dessert
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Espresso Budino
biscotti and hazelnut gelato
$18
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Lemon and White Chocolate Semifreddo
pistachio Financier, orange segments, and blackberry sorbet
$18
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Plum Crostata
bavarian cream, yogurt, and basil-lemongrass gelato
$18
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CRÈME FRAÎCHE PANNACOTTA
rhubarb jam, crispy milk, strawberry sorbet
$18
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Valrhona Chocolate Cake
chocolate, banana toffee sauce and caramel gelato
$18
SIGNATURE SPINS
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Beaux-Arts Beauty
absolut elyx, yuzuri, giffard pamplemousse, lemongrass, prosecco
$21
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Lion's Roar
red-pepper flake infused villa one blanco, ferrand curaçao, passion fruit, agave, lime
$20
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Plank-Smoked Old Fashioned
maker's mark, house bitters, caster sugar
$23
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A Weekend Upstate
plymouth gin, belvedere, dolin genepy, cocchi americano
$25
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Oaxacan Buzz
chamomile-infused alacran mezcal, salted honey syrup, lavender bitters, lemon
$19
SEVILLE X SCARPETTA
Select cocktails from Scarpetta's menu-
San Remo
carpano antica, woodinville bourbon, st. germain, campari, fresh citrus
$20
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Margherita Italiana
villa one blanco tequila, aperol aperitif, cointreau, lime
$19
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Negroni Mediterraneo
plymouth gin, tangerine-infused campari, punt e mes
$21
SIPMARGS
classic, sparkling canned margarita-
Single Can
$12
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For The Table
6 cans on ice
$65
Wine by the Glass
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SPARKLING
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PROSECCO
Ruge Prosecco di Valdobbiadene Superiore NV VENETO
$17
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FRANCIACORTA
Ca del Bosco 'Cuvée Prestige' Brut NV LOMBARDIA
$22
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CHAMPAGNE
Gaston Chiquet 'Tradition' Brut NV CHAMPAGNE
$30
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CHAMPAGNE ROSÉ
Ruinart Brut NV CHAMPAGNE
$37
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WHITE
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SOAVE
Latium 2018 VENETO
$17
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RIESLING
Fritz Windisch 'Alzeyer Sybillenstein' Kabinett Trocken 2018 GERMANY
$17
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ETNA BIANCO
Tenuta di Fassine 'Erse' 2018 SICILY
$18
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GRECHETTO
Arnaldo Caprai ‘Grecante’ Colli Martani 2018 UMBRIA
$18
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PINOT GRIGIO
Masut da Rive 2018 ISONZO DEL FRIULI
$17
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CHARDONNAY
Antinori Bramito Del Cervo 2019 UMBRIA
$19
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ROSÉ
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GRENACHE
Chateau d'Esclans 'Whispering Angel' Côtes de Provence 2019
$18
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RED
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NEBBIOLO
Guidobono Langhe 2018 PIEDMONT
$18
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BARBERA D'ASTI
Coppo 'Camp du Rouss' Barbera d'Asti 2017 PIEDMONT
$19
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PINOT NOIR
Gaspard Loire Valley 2019 FRANCE
$18
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BRUNELLO DI MONTALCINO
Caparzo Brunello di Montalcino 2015 TUSCANY
$32
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AGLIANICO
'Serpico' Feudi di San Gregorio 2009 CAMPANIA
$22
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CABERNET SAUVIGNON
J.B. Neufeld Yakima Valley 2016 WASHINGTON
$25
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DESSERT
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LA SPINETTA
Moscato D'Asti PIEDMONT
$16
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BRACHETTO D'ACQUI
Acquesi 2018 PIEDMONT
$15